Sambal Tomat
Spicy Pecel Sauce
8 chili peppers
1/2 cup peanuts
2 clove garlic, minced
2 shallots, minced
1 tomato, sliced
2 tbs. oil
1 pinch terasi (shrimp paste)
1 pinch salt
1 tbs. palm sugar
- Chop all the ingredients and saute in oil for 5 minutes
- Allow to cool before grinding everything in a mortar, blender or food processor
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